Tasigo Hotels Eskişehir’s full Sustainability Management Plan can be viewed here. To complete the circular economic model, composting organic waste is used as fertilizer in the garden to enrich soil for future crops. During summer, a variety of vegetables and herbs such as green peppers, pumpkin, cucumber, rosemary, thyme and mint are harvested for use in kitchens while in colder months fruits and vegetables are purchased from local organic farms. Karagöbek.Ī farm-to-table approach has been established at the hotel where a small one-acre garden has been set up to offer a more natural experience to guests. If we consider the consumption of an average family of four in Turkey, these savings are equivalent to 18 months of electricity, 10 years of detergent, 9 months of water and 6 years of natural gas,” explained Ms. “This practice has enabled us to save a significant amount of energy, water and detergent by reducing the frequency of washing cycles. Total annual savings resulting from this new initiative have been calculated at ₺18,779 Turkish Lira equivalent to €1700 Euro or $2000 USD. By comparison in 2019, 167,300 towels were laundered using 2,390 machine washing cycles. In addition, 325 machine washing cycles were saved, reducing water and energy usage by 12.5%. Leftover pieces of terry towelling fabric were upcycled into spare bathrobes and washcloths. Trimming 20cm off the length of towels has resulted in a huge positive impact on the environment and substantial savings. In 2020, the hotel took a closer look at their laundry operations and realised that guest towels measuring 150 cm x 90 cm were exceptionally large to clean, taking up excessive amounts of water, energy and washing products. We wanted to share these opportunities to reduce resource consumption with other hotels and underscore that great investments are not always necessary in achieving impactful results,” said Ms. Some of the sustainability initiatives already implemented at the hotel did not require any investment. “The Stay in Harmony program was created to achieve our sustainability goals and identify ways to reduce our consumption of resources, mitigating our global impact and reducing CO2e emissions. Melike Karagöbek, Corporate Sustainability Executive details the hotel’s sustainability strategy and innovative approach toward sustainable resource management. We look forward to working together with our partners and community to develop further sustainable initiatives in years to come.” All the team have made great efforts in the different areas of sustainability within the hotel to attain this acknowledgement despite difficult challenges posed by the pandemic. Hande Tabanca, General Manager at the hotel said, “We are very proud of achieving our First Certification by Green Globe. Green Globe has awarded Tasigo Hotels Eskişehir its inaugural certification. The hotel is within walking distance of Odunpazarı, a Unesco World Heritage listed district. They range in size from 12-15 lb. These birds are much slower growing and have a higher proportion of dark meat and are more costly to raise because they take twice as long to get to market size.The 5-star Tasigo Eskişehir is located in the quiet, relaxing atmosphere of Bademlik, the most beautiful region of Eskişehir in Turkey and the rising pearl of Anatolia. They range in size from 20-30+ lb.įor Wild Eastern, Blue Slate, and Ridley Bronze: $7/lb. Like all of our birds, there are no hormones or antibiotics in their food.įor Bronze Orlopp: $6/lb. Many of our customers have commented on the difference in taste and quality a free-range naturally-raised bird makes. This natural diet produces a memorable bird of the finest quality. Our turkeys are raised from their first day after hatching here on the farm, and once large enough to venture outdoors, graze in the orchard on wild grasses, berries and fruit. We raise a variety of heritage birds, including Bronze Orlopp, Ridley Bronze, Blue Slate, Wild Eastern turkeys. Reserve yours now for best choice of sizes. We have fresh turkeys available for Thanksgiving and Christmas. We have frozen turkeys available NOW in the 8 lb range at $6.25/lb.
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